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["Table 4. The adjusted hazardous ratios and 95% confidence interval for the risk of diabetes mellitus for the baseline BMI groups: sensitivity analysis"]
[]
[null,null,"Baseline BMI groups"]
[null,null,"BMI","BMI","BMI","BMI","BMI","BMI","BMI","BMI"]
[null,null,"≤17.9","18.0~19.9","20~21.9","22.0~23.9","24.0~25.9","26.0~27.9","28.0~29.9","≥30.0"]
["Sensitivity-1","Sample",34,201,531,748,757,444,213,62]
[null,"Case",2,4,11,36,41,25,18,3]
[null,"Model",3.08,0.91,"1.00(ref)",2.36,2.67,2.74,4.05,2.02]
[null,null,"(0.68,14.03)","(0.29,2.87)",null,"(1.19,4.66)","(1.36,5.65)","(1.32,5.65)","(1.88,8.75)","(0.56,7.34)"]
["Sensitivity-2","Sample",36,218,538,737,733,444,209,99]
[null,"Case",1,6,16,39,38,27,12,8]
[null,"Model",1.03,0.89,"1.00(ref)",1.76,2.06,2.13,2.13,2.63]
[null,null,"(0.14,7.80)","(0.35,2.78)",null,"(1.04,3.35)","(0.97,3.19)","(1.09,3.88)","(0.98,4.61)","(1.10,6.28)"]
["Sensitivity-3","Sample",48,335,901,1496,1610,1050,520,205]
[null,"Case",2,7,24,83,87,56,33,13]
[null,"Model",1.62,0.76,"1.00(ref)",2.15,2.05,2.04,2.5,2.32]
[null,null,"(0.38,6.88)","(0.33,1.77)",null,"(1.36,3.39)","(1.29,3.25)","(1.25,3.33)","(1.45,4.29)","(1.68,4.60)"]
["Note:"]
["1.     Sensitivity-1: excluding participants whose systolic blood pressure³140 mmHg or diastolic blood pressure³90 mmHg (n=3,499)."]
["2.     Sensitivity-2: excluding participants whose total cholesterol ³ 5.7mmol/L or triglyceride ³ 1.7mmol/L or low density lipoprotein cholesterol³3.4mmol/L or high density lipoprotein cholesterol < 1.0mmol/L for man or high density lipoprotein cholesterol < 0.9 mmol/L for women (n=3,475) "]
["3.     Sensitivity-3: excluding participants whose eGFR ≤ 60mL/min per 1.73 m2(n=324)"]
["4.     Model: adjusting age (y), sex, systolic blood pressure (mmHg), diastolic blood pressure (mmHg), total cholesterol (mmol/L), triglyceride (mmol/L), low density lipoprotein cholesterol (mmol/L), high density lipoprotein cholesterol (mmol/L), eGFR (mL/min per 1.73 m2)."]